Classic Pub Fare
Freshly Prepared.
Below is a sample menu. For the most up to date menu and to order online, please go here.
Small Plates / Starters
Frites!
frites! pile of fries with three sauces
House Cured Olives
Bruschetta
Hummus Plate
Mezze Platter
variety of mediterranean veggies & dips
Roasted Brussel Sprouts
with feta, lardons, toasted breadcrumb & balsamic fig sauce
Cheesy Garlic Bread
SALADS
House
frites! pile of fries with three sauces
Caesar
hearts of romaine w/house-made croutons & caesar dressing
Wedge
iceberg lettuce topped with blue cheese dressing, red onion, tomatoes, crumbly blue & bacon
Ithaca Salad
mixed greens & veggies, grains, radish-microgreens, avocado and walnuts, & served w/ green goddess dressing
SOUPS
French onion soup
Tomato soup
Also available with Grilled Cheese Fingers
SANDWICHES BURGERS & WINGS
Reuben
corned beef & swiss w/ sauerkraut & 1000 island on marbled rye 8oz USDA prime grade dinner burger 16 includes cheese, lettuce, tomato, onion, & house pickle
Wings
a dozen fried, grilled, & sauced: franks buffalo, garlic-parmesan, bbq, santa fe
8oz usda prime grade burgers
includes cheese, lettuce, tomato, onion, & house pickle
Rodeo Burger
bbq, bacon, swiss, topped w/ onion rings
DINNER ENTREES
Statler chicken breast
roasted and served with mashers & seasonal vegetables
Shepherd's Pie
lamb and vegetables slowly cooked, topped with mashed potatoes
Fresh faroe island salmon
roasted to a juicy medium rare & served w/ mashers & seasonal vegetables
Fresh Fish of the Day
MarketFresh fish special
Steak Frites
locally sourced steak served with a pile of our skinny fries topped with fresh chimichurri or melted blue cheese
Filet Mignon
8oz served w/ mashers, asparagus & bernaise sauce
SPECIAL DESSERT
Chocolate Lava Cake
Decadent chocolate cake. Takes 20 minutes to prepare - please preorder.